“Deliciously Nutritious: Foxtail Millet Pasta Recipe by Shathabdhi Organics”
Are you looking for a healthy and tasty pasta option? Look no further! At Shathabdhi Organics, we bring you an exciting twist to traditional pasta with our Foxtail Millet Pasta. Made from wholesome and nutritious foxtail millets, this pasta is a guilt-free choice for pasta lovers. Let’s dive into the recipe and discover how to prepare this delicious and nutritious dish!
- 1 cup Foxtail Millet Pasta
- 2.5 cups water
- Pinch of salt
- 2 tbsp oil
- Chopped garlic
- Chopped green chillies
- Vegetables of your choice
- Salt and pepper to taste
- Tomato sauce
- Start by boiling 2.5 cups of water in a pan. Add a pinch of salt and 2 tbsp of oil to the water.
- Once the water is boiling, add one cup of Foxtail Millet Pasta to the pan and cook for 5 minutes. Be sure to check the pasta occasionally to ensure it’s cooked to your liking.
- Once the pasta is cooked, strain it using a strainer and set it aside.
- In another pan, add some oil, chopped garlic, chopped green chillies, and your choice of vegetables. Saute the veggies until they’re tender and season them with salt, pepper, and tomato sauce.
- Add the cooked Foxtail Millet Pasta to the pan and mix well with the veggies.
- Serve hot and enjoy your delicious and healthy Foxtail Millet Pasta!
With our Foxtail Millet Pasta, you can indulge in a flavorful pasta dish that is not only delicious but also packed with the goodness of foxtail millets. Foxtail millets are known for their high fibre, protein, and mineral content, making them a healthy alternative to regular pasta. Plus, with the added benefit of fresh vegetables, this dish is a wholesome meal that your whole family will love.
So, why wait? Try this nutritious and tasty Foxtail Millet Pasta recipe by Shathabdhi Organics today and treat yourself to a delightful and healthy meal!